

Getting back to the garden
Food scares, economy drive consumers to farmers markets

Farmers and their wares are becoming increasingly popular with the region's city and suburban slickers. Farmers markets across the state are celebrating their most successful year ever, with 25 new operations, as consumers respond to worries over food safety, high prices at supermarkets, and energy use. (Full article: 579 words)
This article is available in our archives:
Globe Subscribers
Non-Subscribers
Purchase an electronic copy of the full article. Learn More
- $9.95 1 month archives pass
- $24.95 3 months archives pass
- $74.95 1 year archives pass
