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Why YOU Should Be On The DASH Diet
Posted by Joan Salge Blake
February 4, 2014 09:07 PM
Photo Source: NIH |
Dr. Oz and the President of the Academy of Nutrition and Dietetics approach the podium. Jointly they say, “May I have the envelope, please?”
“Ladies and gentlemen, the Oscar for the Best Overall Diet to follow goes to…”
The DASH Diet.
Next envelope, please….
"The Oscar for the Best Diabetes Diet to follow goes to…"
The DASH Diet.
"The Oscar for the overall Best Diet for Healthy Eating to follow goes to…"
The DASH Diet.
The Dietary Approaches to Stop Hypertension (DASH) Diet is a runaway winner.
Research has shown that the diet is a flexible, affordable, and balanced eating plan that can help the 1 out of 3 Americans who currently have high blood pressure, to lower it just by eating healthy foods that you can get at your local supermarket. There are no pills and no gimmicks. The diet was developed by a team of medical researchers who were funded by the National Institutes of Health (NIH).
This is extremely good news as a new study published in the Journal of the American Medical Association (JAMA) has uncovered that the earlier you manage your blood pressure in life, the better chance you have for reducing your risk of heart disease decades later. Click on the video to learn more.
Because the DASH Diet is rich in fruits, vegetables, whole grains, low fat dairy, nuts and beans and is lower in lean protein foods, sodium, and added sugars, the diet can also be beneficial for those who are trying to better manage their weight, blood glucose and cholesterol levels, and lower their risk for heart disease.
There are three steps to the DASH Diet:
1. Estimate your calorie needs daily
2. Figure out how many servings from each food group you should be consuming daily to
healthfully meet your needs.
3. Logically spread this food intake, in their appropriate portions, throughout the day to fuel your
body and health.
Click here to find out more about these steps and how to follow the DASH Diet. As always, check with your health care provider before changing your diet to make sure it is appropriate for you.
Be well, Joan
If you have topic you would like me to cover on my blog, please email me at: salge@bu.edu
Follow Joan on Twitter at: joansalgeblake
Originally published on the blog Nutrition and You!.
The author is solely responsible for the content.
About the author
Joan Salge Blake, MS, RD, LDN, is a clinical associate professor and registered dietitian at Boston University in the Nutrition Program. Joan is the author of Nutrition &You, 2nd Edition, More »Blogroll

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