Recipes for easy summertime cooking
Perfect for that beautiful farmers market fruit that isnt quite juicy-ripe enough to eat over the sink for breakfast. Choose fruit thats not too soft, so it holds together on a hot grill or under the broiler. Add chocolate for the last minute of cooking. Finish with a sprinkle of sea salt or confectioners sugar, and if you like, generous scoops of vanilla ice cream. If you cannot get the pit out of the fruit, use the tip of a paring knife to ease it out.