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Ruth Reichl to go to Random House

Posted by Devra First  September 30, 2010 01:49 PM

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ruthreichl.jpg

Photo/Brigitte Lacombe

Mystery solved, speculation over.

The author and former Gourmet editor will be an editor at Random House, where she'll be acquiring food-related books and developing digital components for them. Two books of her own are also on deck -- cookbook/memoir "The Tao of Ruth" and a novel called "Delicious!"

Read more here.

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Sheryl Julian, the Globe's Food Editor, writes regularly for the Food section.

Devra First is the Globe's food reporter and restaurant critic. Her reviews appear weekly in the Food section.

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