Posted by Sheryl Julian February 9, 2010 05:23 PM
She told Jim Lehrer that it takes a few small adjustments to make a big difference, which she knows because she and her family made some dietary improvements before they went to live in the White House. Here she is on the Lehrer Hour.
What's cooking in the world of food.
ContributorsSheryl Julian, the Globe's Food Editor, writes regularly for the Food section.
Devra First is the Globe's food reporter and restaurant critic. Her reviews appear weekly in the Food section.
Ellen Bhang reviews Cheap Eats restaurants for the Globe and writes about wine.