Well Fed Network, an organization that hands out awards to bloggers, gave Food section contributor Beatrice Peltre best in blog photography this year. Here's a sample of her beautiful work, which is posted this week:
I've spent many years styling food for photographers, and Beatrice does both the cooking or baking and the shooting -- and makes it all look effortless.
What's cooking in the world of food.
ContributorsSheryl Julian, the Globe's Food Editor, writes regularly for the Food section.
Devra First is the Globe's food reporter and restaurant critic. Her reviews appear weekly in the Food section.
Ellen Bhang reviews Cheap Eats restaurants for the Globe and writes about wine.