Clover Food Lab crafts meatless meals you dream about

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Clover Food Lab started with an experimental truck, and has continued iterating an array of tasty delights so good, many of its customers do not even notice that the wholesome convenience happens to be meat-free.

In this week’s The Innovators, Ayr Muir talks about how his unusual food chain has iterated its way to a loyal base of customers who flock to the company’s growing army of restaurants and food trucks.

Be sure to check out Clover’s website where Muir and the rest of the Clover crew exhaustively detail their work, including analyzing their mistakes.

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