This Watertown-based vegetarian restaurant offers a globally-inspired menu that caters to a variety of diets, from vegan to gluten-free to macrobiotic.
Bonus: Patrons with a valid student ID get a 15-percent discount off their meal.
Pictured: Gobi Manchurian — Cauliflower breaded with chickpea flour, with Indian seasonings and tomato sauce.
600 Mount Auburn St., Watertown. 617-972-9188, theredlentil.com