
Behind every great cookbook
Editor Judith Jones has a knack for turning cooks into best-selling authors
STANNARD MOUNTAIN, Vt. - The old notion that luck is nothing without skill might have been conceived with Judith Jones in mind. She was 27 and working for a publisher in Paris when she discovered Anne Frank's diary in a rejection pile and insisted her editor say yes. Several years later, as an editor in New York, she took a ... (Full article: 1365 words)
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